(509) 525-2200 | Walla Walla, WA | 3:25 AM |
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Walla Walla, WA

Wine & Dine

Culinary adventures

The Marc Restaurant

Fresh explosions of flavor will take you on an affordable culinary adventure with Pacific Northwest influenced Modern American dining.

Innovative, Affordable Restaurant in Walla Walla, WA

A top Walla Walla, WA restaurant, The Marc Restaurant, located inside the Marcus Whitman Hotel & Conference Center, offers fresh explosions of flavor that will take you on an affordable culinary adventure. The next time you consider eating out, come enjoy our award-winning food, inspired by the Pacific Northwest.

Recently awarded “Restaurant of the Year” by the Washington Wine Commission, our chefs work diligently to bring the best of what is fresh and in season. Working with local growers, as well as growing our own micro-greens and partnering with Three Rivers Culinary Garden, our kitchen is known for innovative wine pairings and unforgettable culinary delights.

The Marc Restaurant is a culinary leader in the national dining scene. Our award-winning chefs create progressive American menus that blend traditional Northwest-influenced cuisine with molecular gastronomic twists, making for a memorable experience that expands palates and engages the senses. In addition to dining at our restaurant, make a visit to The Vineyard Lounge – the perfect place to try some of Washington’s best wines and specialty cocktails. Enjoy your drinks by the fireplace in the winter or on our patio in the summertime.

The next time you consider dining out, come to The Marc Restaurant. Rich wine-country colors combine with a warm atmosphere for a casual yet elegant Walla Walla, WA restaurant. Located just off the main lobby of the Marcus Whitman Hotel & Conference Center, dinner is available daily beginning at 5:30 p.m. Call us to make a reservation today, 509-525-2200.

Award-Winning Dining

 

Named “Restaurant of the Year” by the Washington State Wine Commission

Casual yet elegant dining experience

Progressive Modern-American Cuisine

 

The Marc Restaurant works diligently to bring the best of what is fresh and in season, in addition to using locally-farmed ingredients from small Walla Walla Valley proprietors. The restaurant even has its own garden where many of the ingredients are harvested by the kitchen team itself and served fresh that day.